Oyster per piece
Snacks
3,85
Bread and dips
4,5
2 Course Bistro Menu – 34,5
Voorgerechten
Little Gem Walnut Salad with Mustard Dressing
Add-on:
Steak Tartare €6,0
Tuna Tartare with Ponzu €6,0
Burratina with San Marzano Tomato €6,0
Hoofdgerechten (keuze uit één)
Entrecôte with Herb Butter, Fries and Cress
of
Cheese Fondue with Crudité and Bread
of
Codfish Filet with Baby Carrot, Bimi, Mustard Cream Sauce and Fries